What I Ate Wednesday (WIAW)

Wowee, what a scorcher of a day! I have spent the whole day in the garden today just chilling and reading. It has been so nice. Just look at how gorgeous the beach looked today.IMG_20160813_182754

WHAT-I-ATE-WEDNESDAY-NEW-BUTTON-PEAS-AND-CRAYONSToday’s eats have been pretty light due to the heat but heavy on the old fruits and veggies. 20160824_111227_001Breakfast was a smoothie made from frozen spinach, a banana, frozen blueberries and almond milk. I always buy frozen fruits and frozen spinach. These things can be so expensive when they are fresh so this saves me money when I know I am going to be eating lots of them.20160824_133613Lunch was a salad bowl of spinach, broccoli, tomatoes, celery, olives, mini gherkins, stuffed vine leaves and sweet potato falafels drizzled with soya yoghurt that I had mixed with dried mint. Yum!
20160824_144859Afternoon snack was cherries and chunks of mango, again frozen that I had just left out to defrost. It really does make such a difference on cost. It costs £2 for a bag of frozen fruit in Tesco, even less from Lidl and it saves us a fortune each week compared to buying fresh fruit.20160824_201323

Dinner was my slow cooker veggie curry served with rice, spinach, soya yoghurt, mango chutney and poppadoms. This was so delicious! I will be popping the recipe into a blog post for you this Friday. I’d love you to try it!

What have you eaten today? Has the weather been nice where you are?

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